All But Gluten

All But Gluten is a great new brand of bakery products. This exciting new line of products is from non other than longstanding Weston Bakeries Limited, and can be found in the fresh bakery section of the grocery store...not frozen, as so many health-foods so often are sold.

I have been reading fantastic reviews for All But Gluten products, including this one from Woman In Real Life who writes: "it's actually good. Not just 'good for gluten-free,' but  good ." That is just what I like to hear! When I cook for friends and family with dietary restrictions, I don't want it to be "good for vegan" or "good for peanut-free"...I just want it to be good food!

So often, products that are "free" from something are often lacking in other areas of nutrition. Safety, taste and nutrition are the three pillars of the All But Gluten™ brand. The breads, focaccias, pizza shells and muffins are a source of fibre, and are enriched with vitamins and minerals. This is an important feature of All But Gluten™ because many gluten-free products on the market are not enriched and often lower in iron, B vitamins and fibre.

The line includes Whole Grain Loaf, Cinnamon Raisin Loaf, Sliced White Loaf, Roasted Onion Focaccia, Rosemary Focaccia, Plain Pizza Shells, Carrot Raisin Morning Muffins, Mini Brownies and Coconut Macaroons.

I am excited to be working on some great new recipes to share with you, featuring All But Gluten products. Look forward to seeing some yummy and easy ways to use these products! In the meantime, you can find out more about All But Gluten on their website, on Facebook, on Pinterest, or on Twitter

This sponsorship is brought to you by The Gluten Free Agency who we have partnered with for this promotion.

*This is a sponsored posts. I have received free product and/or compensation for this post. The opinions featured here are always honest and my own.*

1 comment:

  1. All junk. Have you researched the chemicals?