Carrot Oatmeal Raisin Cookies

I got this recipe from my cousin a couple years ago, and I apologize that I don't know the original source of the recipe. These cookies are so great with a cup of tea - and healthy enough that I don't feel bad having three at a time!

½ C butter
1 C sugar

1 egg

1 C cooked and mashed carrot (I’ve grated it raw before too and it’s been fine)

1/3 C milk

1 tsp vanilla

1 C white flour

1 C whole wheat flour

2 tsp baking powder

1 tsp cinnamon

¼ tsp salt

2 C rolled oats

1 C raisins

Beat the butter, sugar, and eggs. Combine the carrot, milk and vanilla and add to butter mixture. Combine the dry ingredients and add to the wet. Spoon onto a cookie sheet and bake at 375’ for 12-15 minutes.


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