Leftovers Renewed

Remember the Thai Chili Marinade from our seafood bbq? We had some left over, so I tossed it with the leftover seafood, some penne, and some mozzarella cheese. It baked at 350' for about 35 minutes, and turned into a great little seafood casserole. I love when leftovers don't seem like leftovers!

3 comments:

  1. OHHHH! That's the best!

    Denise
    http://www.WineFoodPairing.blogspot.com

    ReplyDelete
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